Handmade Dumplings and Pizza

I've started preparing to move little by little. I want to consume my food.

I decided to finish the flour this time.
I cooked dumplings and pizza.

I usually make dumplings very well but I failed this time.
I didn't think about the humidity in Australia.

And I think Australian flour is not as fine as compared to Japanese, so the surface was dry and rough.

I even broke some of them.
But the taste was good.

 

And the pizza was perfect! 

 

It is necessary to mix plain flour and bread flour to make a pizza dough. 

And I have only plain flour so I substituted potato starch.

 

I made three types of pizza.

 

1. Pizza Margherita

2. Avocado shrimp with sauce aurore

3. Anchovy tomato sauce

4. Tuna and corn with Mayonnaise

 

The best one was Tuna and corn with mayonnaise.

It's the cheapest and easiest but it was really delicious !